Breastfeeding Friendly Cookies
If you’re like me and your bub is a little fussy about what you eat while your breastfeeding and their gut is maturing. Or if you enjoy a good gluten-free and dairy-free wholesome cookie, this is for you. This recipe is adapted from @jordiepieface
Ingredients:
1.5 cups almond flour
3T white rice flour
1/3 cup maple syrup or honey
1/2tsp cinnamon
handful of chocolate chips (as @jordiepieface says, measure with your heart)
2T protein powder (I love using a plant-based vanilla protein)
1T chia seeds
1/4 C coconut oil
pinch of salt
Method:
Preheat the oven to 180 degrees celcius and get your baking tray ready
Mix all ingredients together in a bowl until a dough is formed
Roll the dough into around 10 cookies (depending on how big you like them), place on the baking tray and then gently press into a cookie shape.
Bake for about 15 minutes in the oven (you’ll know when they’re ready as your house will smell delicious!)
Remove from the oven and place on a drying rack to cool. Best eaten warm fresh from the oven :)
I hope you enjoy!
